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Wild Fire Chilli Ginger Sauce
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Heat level: 5/10
Made from fresh Ginger, that artisan Chef Jeff peels himself, lots of chilipeppers, gluten free soy sauce and onions, this Chilli Ginger sauce from Wild Fire is a wonderfully tasty addition to any dish and works especially well as a glaze, wok or as a dip sauce.
Great for Crispy Duck, Wok dishes, Fresh Spring rolls, Pork, Chicken, Fish and veggies.
Ingredients: Fersk Ingefær (36%), vann, brunt sukker (17%), glutenfri SOYASAUS (15%), eddik, løk, sesamolje, Piri Piri chili, hvitløk, blomsterhonning.