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Cadbury Dairy Milk Whole Nut
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First launched in 1933, Cadbury Whole Nut remains a huge favourite to this day blending the nation’s favourite milk chocolate with tasty whole nuts for an instantly recognisable, smooth-yet-crunchy confectionary treat.
Ingredients: Milk**, Sugar, Roasted Hazelnuts, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings, Milk Chocolate: Milk Solids 20% minimum, actual 23%, Cocoa Solids 20% minimum, Contains Vegetable Fats in addition to Cocoa Butter, **The equivalent of 426ml of Fresh Liquid Milk in every 227g of Milk Chocolate.