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In 1871, a Scot named John Lawson Johnston won a 'canned beef' contract to feed Napoleon's troops with his invention "Johnston's Fluid Beef", the original name for his famous Beef Extract. Renamed Bovril in 1886, the Great British drink we know and love was born.
Bovril Paste is a quintessential taste of Britain and has been a favourite since 1870. It is perfect on toast, in stews and soups or diluted with hot water to make a tasty drink.
Ingredients: Beef Broth (50%) [Water, Beef Bones], Yeast Extract (27%) [contains Barley, Wheat, Oats, Rye], Salt, Water, Colour (Ammonia Caramel), Corn Starch, Beef Powder (1%) , Flavour Enhancers (Disodium Inosinate, Disodium Guanylate), Acid (Lactic Acid), Flavourings (contain Celery).
Size: 250g